# El rincón de la cocina

**URL:** https://www.turiver.com/t/el-rincon-de-la-cocina/128959
**Category:** Offtopic
**Created:** [16 Febrero, 2021 16:54 UTC](https://www.turiver.com/t/el-rincon-de-la-cocina/128959 "2021-02-16T16:54:07Z")
**Posts on this page:** 1
**Showing post:** 766

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### Author: ![canetti](https://cdn.turiver.com/letter_avatar_proxy/v4/letter/c/a587f6/32.png) [@canetti](https://www.turiver.com/u/canetti)
#### Post date: [12 Abril, 2021 02:19 UTC](https://www.turiver.com/t/el-rincon-de-la-cocina/128959/766 "2021-04-12T02:19:14Z")

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Son del fin de semana largo anterior  
[![](https://i.ibb.co/qj5Yr7c/20210411-230211.jpg)](https://ibb.co/QQdvKpT)  
[![](https://i.ibb.co/41Kxd86/20210404-130551.jpg)](https://ibb.co/tLQ5Xq7)  
[![](https://i.ibb.co/G7TF7TM/20210404-150113.jpg)](https://ibb.co/v1YD1Yd)  
[![](https://i.ibb.co/Fzx3LXX/20210404-132221.jpg)](https://ibb.co/NKVCdrr)  
[![](https://i.ibb.co/GJMtsPj/20210404-150116.jpg)](https://ibb.co/DbM8GKn)  
No les miento, quedo menos duro que la otra vez pero no tan sabroso como la otra vez hay que seguir ajustando. En fotos la rompe el conejo

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